by Hayden Quinn | Dec 22, 2017
Perfect for Australian barbecues, dinner parties and Christmas feasts, this delicious grilled octopus salad is finished to perfection with a garlic, paprika and Hellmann’s Real Mayonnaise dressing. OCTOPUS 2.5 kg large octopus, cleaned 2 bay leaves 2 tsp black...
by Hayden Quinn | Dec 13, 2017
A mix of oysters for a delicious Christmas entree. Makes: 12 OYSTERS Classic Mignonette 2 tbs white wine vinegar 1 tbs red wine vinegar ½ shallot, finely chopped Sea salt and cracked black pepper to taste Fresh ginger and soy sauce 2 tbs rice wine vinegar 1 lemon,...
