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CRUNCHY NOODLE AND CABBAGE SALAD

Looking for a cheap and easy mid-week dinner the whole family will love? Check out this crunchy noodle and cabbage salad recipe by The Country Women’s Association of...

Cauliflower Gnocci

Recipe and words via Lucy Tweed  I’m going to say plates are optional because it’s almost impossible not to eat this straight from the pan (Ignore the bubbling butter...

Kimchi and black bean tostadas

Makes: 20 tostadas Time taken: 30 minutes, plus overnight fermentation (optional) For the CBD slaw 2 cups grated roots, such as parsnips or carrots 1 batch Pomegranate...

Broccoli & cheese pie

Serves 6-8 1 head of broccoli, florets chopped 1 onion, finely chopped 2 tablespoons olive oil 1 lemon 3 tablespoons chopped chives ½ cup (50 g) finely grated parmesan...

Cabbage Wrapped ‘Dumplings’

CABBAGE WRAPPED DUMPLINGS Prep + cook time: 30 minutes. Serves 2-4. INGREDIENTS 500 g pork, minced 3 spring onions, finely chopped 1 clove of garlic 1 tbsp Tamari sauce...

Lemon-grilled barramundi

Portions: 4 Hands-on prep time: 10 minutes This recipe works well with any white-fleshed fish. Try it with mahimahi, basa, tilapia, or whatever is on special at the...

Gluten Free Sweet Potato Gnocchi

Prep + cook time: 60 minutes. Serves 4. INGREDIENTS 2 medium-large sweet potatoes 3 cups gluten free all-purpose flour Salt and pepper to taste Tomato-based pasta sauce...

Cauliflower Soup with Roasted Chickpeas

CAULIFLOWER SOUP Prep + cook time: 45 minutes. Serves 4-6.   INGREDIENTS 1 cauliflower head 2 potatoes 1 can cannellini beans, drained, rinsed 2 garlic cloves 1...